For those of you looking to read the whole article in pdf format please click this link AT SBP
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Recent article on Anthony Tindal in the Sunday Business Post
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Anthony is quoted in Decanter!
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South Africa 2011: The Weekend of leisurely fishing!
Some downtime on the open seas for our travelling Wine Maker… hoping to find some shark on his line!
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South Africa Part 5: Addo Elephant Park
The wild nights in the wilderness at Addo Elephant Park with Dewald and Anaelle of Majors’ Hill and Swallows’ Tale Fame!
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South African Trip Part 4: Hamilton Russell, Bouchard Finlayson and… a swim!
A trip to visit two of the big boys Hamilton Russell and Bouchard Finlayson… with mixed reviews.
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South Africa Trip Part 3: Neil Ellis & Iona Visits
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South African Trip Day 2: Saxenburg Vineyards and Warwick Tasting
Day 2 and it’s a trip around the Saxenburg vineyards followed by an informal tasting at Warwick with James Dare.
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South Africa 2011 Part 1: Saxenburg
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At least the Aussies will never take themselves too seriously!
Just been handed the latest in a string of articles about LarryCherubino’s Wines. No hint of ‘spice’ or ‘succulent tannins’ mentioned in these awards! This time an off the wall ode to all things Aussie. Bottom right under the wine that took the title ‘For Services to wine porn’ you’ll see our own AdHoc winning ‘Services to truth in wine labelling’ for their ‘Shiraz from the middle of everywhere’. They’ve obviously got some good ground there too though, cos it’s fairly delicious…
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Anthony’s World Trip Chile Part 1
22.02.10 Anthony (referred to as AT from here on in) flew into Santiago where he was picked up by Cristian Rodriguez from Emiliana and whisked off to the vineyards at Casablanca which have just been given full bio dynamic status. A bit about Emiliana: www.emiliana.cl Rafael and José Guilisasti were visionaries in the late 1990s when they saw that the market was beginning to change and that consumers worldwide were becoming more aware of the products they were consuming, not only for health reasons, but also with respect to their social and environmental impacts. They therefore asked winemaking consultant Alvaro
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Anthony’s World Trip 2010 The Intro.
The purpose of this trip is to get to know our existing suppliers in their own surrounds,to meet new ones,to learn more about the wines of the world and their cultivation and vinification,and importantly,the farming methods used, (this trip is timed at the best time,Harvest). I also plan to oversee the blending of more Puna Snipe in Chile,the possibility of launching our own blended brands in both East and West Australia,and meeting some of the worlds most innovative winemakers and producers there,and finally overseeing the new Swallows Tale blends and Reservas in South Africa,and probably improving the wines and adding
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‘Hooded Plover’ Building the nest
When my parents had my youngest brother Henry, Willy and I thought that that was it… no more siblings, we could each have a third of the parents love. For a while now, we have realised that we were wrong…. Two years ago Swallows’ Tale from South Africa came onto the scene, then Puna Snipe from Chile and now Hooded Plover from Oz!! These three babies lovingly put together by the father (Anthony), with labels drawn and designed by the mother (Penny) are now pride of place! We flock around them, enthusing about them, drinking them and selling them to
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