• Australia day(ish) in Dublin

    IMG_1372

    There’s a certain admiration I have for the Australians. They stick to their guns. Premium is the message and premium is the product. They ploughed on through a massive down turn in exports, not helped by the strong Aussie dollar and a global recession; coming out the other side with a stronger domestic market and a quality driven, pioneering wine industry ready to re-explore exports. Looking at the latest export report from Wine Australia; value is outstripping volume: it increased 15% to $2.56 billion versus an 8% rise in volume to 811 million litres. The average value of exports is also rising, sitting at $3.16 per litre; the

    [Read More...]
  • Our Chardonnays feature strongly in Tomas Clancy’s article on Australia.

    Tyrrell’s and their role in the emergence of Chardonnay in Australia, as well as some recognition for a couple of our fantastic Aussie Chards!

    [Read More...]
  • Larry Cherubino top of the Aussie charts

    The current superstar of Margaret River – Larry Cherubino. We’ve just refreshed our listings adding a few gems which are on my ‘wish list’ anyway!  

    [Read More...]
  • A Food & Wine Magazine Favourite

    McHenry Hohnen Shiraz – certainly one I’d be happy to take home.

    [Read More...]
  • Untitled Post

    Wirra Wirra, come high up the tables in Halliday’s Guide. Yum!

    [Read More...]
  • Hunter Valley sorting the men from the boys.

    Hunter Valley Vineyard area halved.

    [Read More...]